Andrew L. MAKALANI

Teachers
Dr Andrew L. MAKALANI
About Dr Andrew L. MAKALANI

Dr. Andrew L. Makalani is a Lecturer in Forage Production Science and Range Management. He holds a dual specialization in Animal Nutrition and Forage Production Science, having completed both disciplines at the Master’s and PhD levels. His research and publications span both areas, showcasing his expertise and contributions to the fields. Dr. Makalani is passionate about animal welfare and is dedicated to mentoring a new generation of animal and forage scientists. His objective is to equip students with the theoretical knowledge, practical skills, and research experience necessary to excel in their respective fields and contribute to the advancement of animal science and forage science.

Research Interest for: Dr Andrew L. MAKALANI

Exploring novel and sustainable feed ingredients for livestock, especially monogastrics, with the goal of reducing reliance on traditional feed sources and minimizing feeding costs, while preserving optimal animal nutrition, productivity, and welfare.

My research endeavors to investigate the potential of alternative feed resources to improve the sustainability and economic viability of livestock production, especially in monogastric animals. I explore the nutritional value and functional properties of novel ingredients, assessing their impact on animal performance, health, and welfare. The goal is to develop practical, science-based feeding solutions that minimize environmental impact and reduce feed costs without compromising animal well-being.


Researching the integration of sustainable dietary fiber sources from wild and pasture species into livestock diets, for improved soil health, water conservation, reduced chemical use, and intercropping.

My research takes an interdisciplinary approach to improving livestock nutrition and agricultural sustainability. I investigate the use of adaptable dietary fiber sources from wild and pasture species, evaluating their impact on soil health, water conservation, and chemical input reduction. A key component of my research is exploring the potential for integrating these fiber sources into intercropping systems, fostering synergies between livestock and crop production.