Our Students
LUANAR is committed to developing inclusive environment for all students. We welcome enquiries from...
Master of Science in Human Nutrition and Health
Semesters of Study
4
Years of Study
2
Entry Requirements
PROGRAMM CURICULLUM
1 Year
| Course Name | Semester | Credit Hours |
|---|---|---|
| Nutrition Problems, Programmes and Policy in Developing Countries (NUT514) | 1 | 3.00 |
| Biometry and Computing II (ANS523) | 1 | 3.00 |
| Nutritional Epidemiology (NUT513) | 1 | 3.00 |
| Biostatistical Data Analysis (ANS523) | 1 | 3.00 |
| Food Composition Data Production, Management and Analysis (FST514) | 1 | 3.50 |
| Nutritional Pathology (NUT512) | 1 | 2.10 |
| Advanced Food Microbiology (FST513) | 1 | 3.50 |
| Advanced Human Nutrition (NUT511) | 1 | 3.50 |
| Advanced Food Analysis (FST522) | 2 | 3.50 |
| Advanced Food Biotechnology (FST525) | 2 | 2.00 |
| Advanced Sensory Evaluation of Food (FST521) | 2 | 3.50 |
| Advanced Food Packaging (FST524) | 2 | 2.50 |
| Advanced Food Engineering (FST523) | 2 | 3.00 |